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Application of High-Pressure-Based Technologies in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1001
food processors to satisfy consumer demand for clean-label products. During HPP, the treated products ... beverages. The liquid food is packaged into a large, pre-sanitized, large-volume polymer bag (up to 500 ... has the potential to create various clean-label liquid foods, emulsions, and sauces. What Are Other ...
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Energy, the Environment, and the Economy
https://aede.osu.edu/courses/aedecon-4320
economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...
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Agricultural Cooperatives
https://aede.osu.edu/courses/aedecon-3141
AEDECON 3141 Basic principles of cooperatives including types of organizations, legal aspects, ...
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CFAES creates farm management institute to address changing demands of farmers; names David Marrison as interim director
and Staff College Events/Announcements CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Holiday Season Full of Family Traditions
https://wayne.osu.edu/news/holiday-season-full-family-traditions
needed to make these events happen and what might we alter for all generations to participate? As you ...
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Winter Solstice Labyrinth Walk and Conifer Tour
https://cfaes.osu.edu/news/events/winter-solstice-labyrinth-walk-and-conifer-tour
roasted chestnuts Note: While this event is free, parking in a nearby parking lot is about $2.50/hour, ...
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Poultry Science Club sells Thanksgiving turkeys for annual fundraiser
the club to serve meals at meetings, host social events, conduct poultry-related career development ... events for the Ohio chapter of Future Farmers of America each spring; and, most importantly, send a group ... of students to the International Production & Processing Expo. The event is held in Georgia each ...
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Yersinia enterocolitica: A rare but important food safety concern for young children and immune-compromised individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...
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Food Safety for Fruits and Vegetables
https://ohioline.osu.edu/factsheet/ANR-25
his/her hands. Every person working on the farm must have a good knowledge of basic sanitation and hygiene ... materials (e.g., nails, wood splinters, etc.). After cleaning, they can be sanitized by using a strong ... ground. At the end of each day, clean all bins and work surfaces. Sanitize surfaces using a chlorine ...
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Fleas
https://ohioline.osu.edu/factsheet/HYG-2081-11
techniques. This involves cleaning and removing food for the flea larvae while targeting both adult fleas and ... involving strict sanitation, pet treatments, and premise treatments (both indoors and outdoors). Prevention ... may also be found on the tops of refrigerators, tabletops, bookcases, and higher locations. Sanitation ...