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  1. 2021 Gardening with Physical Limitations Webinar Series

    https://cfaesdei.osu.edu/webinars-and-other-events/2021-gardening-physical-limitations-webinar-series

    session between March and August. We will address the basics of planning and planting a vegetable garden, ... learn about basic maintenance, including pest management, canning and preservation basics, and finish ... with end-of-season clean-up and preparing for next year all while taking into consideration a variety ...

  2. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    considerable pain, keeping a wound clean, providing fresh and dry bedding, etc.). Lastly, preventing disease ...

  3. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    are butchering or slicing any type of fresh meat, it is essential to have a clean and sanitized work ... area. Regular cleaning and sanitizing of the equipment, utensils and work surfaces reduce the ... cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them in hot, soapy ...

  4. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    pesticides and chemical fertilizers in your yard. Healthy plants help clean the air, conserve soil, and ...

  5. DEI Newsletter

    https://cfaesdei.osu.edu/about-us/dei-newsletter

    13, 2021. The newsletter is sent out on the first weekday of each month and features upcoming events ... items, events, professional development opportunities, or community updates and accomplishments, please ...

  6. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    basic pH >7. References  Mullen, Robert, Lentz, Edwin, and Watson, Maurice. 2016. “Soil Acidity and ...

  7. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    After cleaning, they can be sanitized by using a strong chlorine solution dispensed from a high-pressure ... packinghouse, sanitation, manure management, and pesticide residues (4). Prevention is the first and most ... properly washing his/her hands. Every person working on the farm must have a good knowledge of basic ...

  8. National Hazing Prevention Week

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/september-20-26-2021-september-13-19-2021-september-6-12-2021/national

    Check out the full schedule of events at  http://go.osu.edu/nhpw21.    ...

  9. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    answered by experts from The Ohio State University. This FREE, online-only event will feature several video ... Attendees will have the opportunity to submit their questions throughout the event, to be answered either ... live by our presenters or in the chat box. This event is made possible via funding by a Specialty Crop ...

  10. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    market channels. In the event you receive an FDA letter indicating a residue violation was found in milk ...

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