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  1. Janna Thompson-Chordas

    https://entomology.osu.edu/our-people/janna-thompson-chordas

    advisors to provide student-focused events and opportunities and connections to resources. She assists with ...

  2. Tips For Cleaning and Organizing When Cold Days Keep You Inside

    https://wayne.osu.edu/news/tips-cleaning-and-organizing-when-cold-days-keep-you-inside

    opportunity to do some cleaning of cupboards and drawers which allowed purging of items and rearranging items ... clean and sort to make the most of it here are some tips to keep in mind: * Less is more.  In cleaning ... Shelves, cabinet sides, and especially the corners to make sure everything is clean.  Once you have items ...

  3. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    chlorine bleach for this purpose rather than the scented varieties. For cleaning and sanitizing equipment ... would hold heat which could cause the meat to spoil. Transporting the meat: Wrap the carcass in a clean ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ...

  4. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    then properly amend the soil before planting. While we have a basic understanding of the ideal nutrient ...

  5. 2024 Ohio Natural History Conference- Biological Research from Future Conservation Leaders

    https://senr.osu.edu/events/2024-ohio-natural-history-conference-biological-research-future-conservation-leaders

    related to hands-on work with birds, bugs, plants, forests, wetlands, and more. This event is a great ...

  6. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...

  7. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

  8. In The Market For A Bull?

    https://wayne.osu.edu/news/market-bull

    Program and decided to cancel the event that was to kick off on February 1 st.  In place of this program, ...

  9. Livestock Can Handle Low Temperatures But Challenges Exist

    https://wayne.osu.edu/news/livestock-can-handle-low-temperatures-challenges-exist

    is the most important nutrient we can provide.  Livestock need continuous access to fresh, clean ... depending on the temperature, to make sure they aren’t frozen over.  You should also clean your waterers ... Record. livestock livestock health livestock safety weather winter feeding tips events programs ANR ...

  10. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    rotating disc assembly can be easily cleaned. Their biggest advantage is their production of relatively ... cleaning, especially when spraying mixtures that contain solid particles. Which Spray Drone Should You Buy? ... a lengthy and tedious cleaning process. Therefore, a jar test should be done first to test the mixing ...

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