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Food Safety and GMPs
https://foodindustries.osu.edu/services/courses-and-training/food-safety-and-gmps
food processing employees. Attendees learn valuable basic information to prevent food contamination by ... Personal hygiene HACCP (Hazard Analysis and Critical Control Points) Plant sanitation and pest control Time and ...
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CD Wire- July 12, 2021
https://comdev.osu.edu/cd-wire/2021-07-12
for complete information, including the agenda, as well as to register for this free event. Innovation ... Patrick Dengel. The purpose of this series is to give the viewer basic competence in discussing the ... weather events (floods, heat waves, droughts, etc.) Currents and Gyres: Part 1 discusses the Gulf Stream, ...
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CD Wire- September 27, 2021
https://comdev.osu.edu/cd-wire/2021-09-27
of interest to the research community. View a full list of events here. Some fall sessions that may ... sponsored programs vs. general funds, basic rules and regulations, human subjects/petty cash, field work. ... of this series is to give the viewer basic competence in discussing the factors that cause global ...
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A Clean Greenhouse Means Healthier Plants
https://news-archive.cfaes.ohio-state.edu/news-release/clean-greenhouse-means-healthier-plants
Nameth will discuss the importance of greenhouse sanitation at the 2002 Ohio Florists' Association ... Short Course on July 17 at 10 a.m. The educational event and trade show will be held from July 13-17 at ... be presented. Nameth said keeping a greenhouse clean and dust-free is a common-sense responsibility ...
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Chow Line: Reduce risk linked to fresh produce (for 10/23/11)
idea to follow up with kitchen sanitizer once a month or so. Keep kitchen surfaces clean and sanitized ... cucumbers, scrub with a clean produce brush. Keep your refrigerator as cold as possible (as long as the food ... days. The longer they stay in the refrigerator, the longer Listeria has a chance to grow. Clean and ...
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Introductory HACCP (online)
https://foodindustries.osu.edu/events/introductory-haccp-online
necessary for online courses Basic computer and web-browsing skills Navigating Zoom Necessary equipment ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...
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Useful Links
https://foodindustries.osu.edu/resources
Surface Sanitizing References and Abstracts (Hospitality Institute of Technology and Management) "The ...
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Dairy Training Program
https://foodindustries.osu.edu/dairy
cleaning and sanitizing of milk tank trucks are also taught. In addition, the course includes the cases of ... requirement of Appendix H for pasteurization and aseptic. Advanced CIP Cleaning and Sanitation (Oct 23- 24, ... cleaning and sanitation of food and dairy processing plants. The training program is for personnel who are ...
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Introduction to Food Safety
https://foodindustries.osu.edu/foodsafety
Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ...
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Introduction to Food Manufacturing
https://foodindustries.osu.edu/manufacturing
Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...