Site

Search results

  1. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  2. Regional Field Days Focus on Cover Crop Application and Termination

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-26/regional-field-days-focus-cover-crop-application-and-termination

    CH, OH. This event is part of the Southwest Corn Growers’ Field Day, which is from 9:00-2:00pm. Get ...

  3. Specialty Dairy to host No-Till Event

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-28/specialty-dairy-host-no-till-event

    The Woodruff Farm will host a special Ohio No-Till program on Friday August 27th at 3143 E. US 36, Urbana OH. John Fulton will lead off at 1:00 pm with “Precision Planting in No-till.” He is an OSU Agricultural Engineer and a native of Miami County. OSU i ...

  4. Exploring Animal and Meat Sciences

    https://ansci.osu.edu/courses/meatsci-1100

    MEATSCI 1100 Basic understanding of animal and meat sciences and opportunities for undergraduate ...

  5. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

  6. Diet, Nutrition and Cancer

    https://ansci.osu.edu/courses/animsci-8833

    ANIMSCI 8833 Epidemiological, clinical and basic perspective of how diet and nutrition practices ...

  7. Agr Admin Building Auditorium Reservation Request Form

    https://students.cfaes.ohio-state.edu/node/3972

    submitted at least 15 business days prior to the date of your event. If your event is longer than three (3) ... CFAES_spacerequest@osu.edu. We are currently accepting reservation requests for Autumn 2021, with event start dates of October ... STAFF who will be the Reservation Contact (the event advisor/coordinator/sponsor) and who will be in ...

  8. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    ANIMSCI 4002.01 The application of science and basic principles of nutrition, genetics, ...

  9. Introductory Animal Sciences Laboratory

    https://ansci.osu.edu/courses/animsci-220002

    ANIMSCI 2200.02 Laboratory experience associated with basic principles of genetics, breeding, ...

  10. Diverse Fields and Opportunities within Animal Sciences

    https://ansci.osu.edu/courses/animsci-2700

    ANIMSCI 2700 Basic understanding of the global trends in animal sciences and the diversity of ...

Pages