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  1. Introductory Animal Sciences Laboratory

    https://ansci.osu.edu/courses/animsci-220002

    ANIMSCI 2200.02 Laboratory experience associated with basic principles of genetics, breeding, ...

  2. Diverse Fields and Opportunities within Animal Sciences

    https://ansci.osu.edu/courses/animsci-2700

    ANIMSCI 2700 Basic understanding of the global trends in animal sciences and the diversity of ...

  3. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  4. Honors Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-2300h

    ANIMSCI 2300H A study of the basic principles of genetics, breeding, reproduction, nutrition, ...

  5. Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-220001

    ANIMSCI 2200.01 A study of the basic principles of genetics, breeding, reproduction, nutrition, ...

  6. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  7. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  8. Texas A&M Ph.D. in Genetics and Genomics

    https://ansci.osu.edu/newsletter/student-newsletter/november-29th-2021-november-22nd-2021-november-15th-2021-november-1

    ·      Access to cutting edge facilities  ·      Events to foster community  ·      Opportunities to obtain ...

  9. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    sanitization, food safety, food regulations Area of Expertise:  Food packaging with emphasis on integrity, ... packaging material sanitization and food safety. Pascall Lab.pdf- Any- Journal article Book/book chapter ...

  10. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

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