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  1. Steps to Home Ownership

    https://wayne.osu.edu/events/steps-home-ownership-13

    “right home,” developing a maintenance plan, working with a realtor, performing basic preventative ...

  2. Steps To Home Ownership

    https://wayne.osu.edu/events/steps-home-ownership-12

    “right home,” developing a maintenance plan, working with a realtor, performing basic preventative ...

  3. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    a sanitation plan that will help maintain the appearance and public health within the DORA the number of staff ... needed to carry out the sanitation plan a requirement that beer and intoxicating liquor be served in some ...

  4. February 7, 2024- New Applicator Training- Webinar

    https://pested.osu.edu/events/february-7-2024-new-applicator-training-webinar

    p.m.- 1:00 p.m. 1:00  p.m.  Afternoon Session Weed and Herbicide Basics Weed control principless and ...

  5. Ohio Commercial Pesticide Recertification Conference- Columbus- 2024

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2024

    the website prior to the event for walk-in availability.         Categories Offered: Commercial ... at least two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep ...

  6. Marketing School Aimed At Helping Farmers Budget Time, Money Practices

    https://wayne.osu.edu/news/marketing-school-aimed-helping-farmers-budget-time-money-practices

    Leveling day.  I will be providing a benchmark discussion of the basic working of the futures and options ...

  7. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    sanitation, process the sap as quickly as possible, and the equipment you use should be food grade. This means ... spaghetti sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine ... cleaners or other soap products to wash out or sanitize your equipment. The best way to sanitize equipment ...

  8. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ...

  9. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    recommendations. Accessibility We strive to make all events accessible to everyone. All virtual programs are ... this 90-minute workshop we will cover basic terminology and differentiate identities related to gender ... sessions (click the date to register):  Friday, April 5, 2024, 10am-11am ET   Recent Select Past Events ...

  10. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    appropriate. Prior to fermentation, containers should be washed with warm water and soap. Clean containers made ... leaves and rinse in cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and ...

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