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  1. Research Resources

    https://oardc.osu.edu/resources

    conduct both basic and translational science, OSU Extension is a major partner in many of these studies. ...

  2. OARDC Impacts

    https://oardc.osu.edu/about/oardc-impacts

    sanitation procedures, insect vector management guidelines to curb spread, and recommendations on ...

  3. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    Food Allergen Preventative Control Sanitation Preventative Control Supply-chain Preventative Control ... Location Class sessions will be held via Zoom. Baseline technical skills necessary for online courses Basic ... In the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...

  4. Take Flight with the Monarch! Earth Day Event

    https://ocvn.osu.edu/events/take-flight-monarch-earth-day-event

    bestselling book Nature’s Best Hope to participants who join us live during our signature event! We'd ... Day event to celebrate, inspire and connect with others who are engaged in monarch conservation and to ...

  5. High Tunnel Soilless Strawberry Field Night

    https://agnr.osu.edu/events/high-tunnel-soilless-strawberry-field-night

    EMAIL. While this event is free, registration is required and maximum capacity is 22 people. If you have ...

  6. Hydroponic GAPs Virtual Training

    https://agnr.osu.edu/events/hydroponic-gaps-virtual-training

    April 14th, call 330-202-4203 to register for the event.  ...

  7. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/news/cleaning-and-sanitation-basics-advanced-cip

    controls, and regulatory requirements. A one day Cleaning and Sanitation Basics course will be offered, ... courses. For more information and registration, follow the links below.   Cleaning and Sanitation Basic ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...

  8. Dairy Pasteurization Workshop (online)

    https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online

    pasteurization and types of systems in use Basic dairy chemistry and microbiology relative to pasteurization  ... HTST components and their function including separation, homogenization and instrumentation  Basic ... technical troubleshooting of common issues HTST integrity, maintenance and cleaning  Regulatory compliance ...

  9. Ventilation System Maintenance Is Critical to Keeping Cows Comfortable

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/ventilation-system-maintenance-critical-keeping-cows

    often consume between 20 to 25% of the total energy used on the farm. Lack of cleaning can reduce fan ... the barn. Monthly maintenance through the summer is critical to keep fans clean. Even a thin layer of ... fans in need of cleaning. Be sure to disconnect the power supply before washing the fan and be extra ...

  10. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food Container Handling ... Registration- www.go.osu.edu/bpcsregistration Baseline technical skills necessary for online courses Basic ... will be given for cancellations after February 22 or for no-shows. In the event of a low attendee ...

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