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  1. Ventilation System Maintenance Is Critical to Keeping Cows Comfortable

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/ventilation-system-maintenance-critical-keeping-cows

    often consume between 20 to 25% of the total energy used on the farm. Lack of cleaning can reduce fan ... the barn. Monthly maintenance through the summer is critical to keep fans clean. Even a thin layer of ... fans in need of cleaning. Be sure to disconnect the power supply before washing the fan and be extra ...

  2. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food Container Handling ... Registration- www.go.osu.edu/bpcsregistration Baseline technical skills necessary for online courses Basic ... will be given for cancellations after February 22 or for no-shows. In the event of a low attendee ...

  3. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online

    necessary for online courses Basic computer and web-browsing skills Navigating  Zoom  Necessary equipment ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...

  4. Watch Now! Annual Ohio Bluebird Society Conference-Virtual Videos

    https://ocvn.osu.edu/events/watch-now-annual-ohio-bluebird-society-conference-virtual-videos

    theme: Back to the Basics.  This year’s wonderful logo was created by Anna Rose. ...

  5. About OCVN

    https://ocvn.osu.edu/about-ocvn

    help with educational events, help manage meetings, websites, and even meet and greet the public at ... like to share, please send it to Anne Baird at  baird.41@osu.edu. Events An events section on our ... If you want to add an event to our calendar, please send it to Anne Baird at  baird.41@osu.edu.   ...

  6. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/cleaning-and-sanitation

    This one day short-course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...

  7. Cloverbud Fun Saturday- March

    https://butler.osu.edu/news/cloverbud-fun-saturday

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  8. Events

    https://southcenters.osu.edu/horticulture/events

    Join us on August 17th at OSU South Centers in Piketon to learn more about hops production in Southern Ohio. Brad Bergefurd and the OSU South Centers Research Team will also be presenting. Brad Bergefurd and the Research Team will be presenting about hop ...

  9. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    Produce Safety     Removing Disposable Gloves        Removing Reusable Gloves         Ohio Hand Sanitizer ... Making Events, Festivals, and Agritourism Accessible to the Public Farmers Markets:  OFMN Operating ...

  10. Advanced CIP

    https://foodindustries.osu.edu/cip

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0  Continuing Education  Upon successful completion of the course, participants will receive ... be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ...

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