Site

Search results

  1. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  2. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

  3. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  4. Knowledge Exchange Offers a Primer on a Complex Issue – Water Quality

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-27-2022/knowledge-exchange-offers-primer-complex-issue-%E2%80%93-water

    Keeping our waterways clean and healthy starts with understanding how different factors impact our ... environment. Learn the basics with the new KX 101: Balancing Agriculture + Water Quality, developed by the ...

  5. 2022 MGV Day of Education

    https://franklin.osu.edu/events/2022-mgv-day-education

    2022 Day of Education WHEN: Saturday, March 19, 2022 Registration begins at 7:30AM. Event is ...

  6. Apply to the Animal Science Community Alliance!

    https://ansci.osu.edu/newsletter/student-newsletter/march-21st-2022-march-14th-2022-march-7th-2022/apply-animal-science

    Science Club, and the planning and implementation of retention and community-building events like Back ...

  7. Free plants! Grow Kindness Project

    https://ansci.osu.edu/newsletter/student-newsletter/march-21st-2022/free-plants-grow-kindness-project

    The Office of Student Life, in collaboration with the College of Food, Agriculture, and Environmental Sciences, OSU Extension, the Chief Wellness Officer and the University District Organization will be growing kindness across campus on March 23. With gen ...

  8. Exploring Animal and Meat Sciences

    https://ansci.osu.edu/courses/meatsci-1100

    MEATSCI 1100 Basic understanding of animal and meat sciences and opportunities for undergraduate ...

  9. Exploring Animal Sciences

    https://ansci.osu.edu/courses/animsci-1100

    ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and ...

  10. Group Studies

    https://fabe.osu.edu/courses/fabeng-2194

    FABENG 2194 Basic group studies in Food, Agricultural and Biological Engineering. Prereq: Will be ...

Pages