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  1. Dicus, Snyder recognized for service

    https://ati.osu.edu/novmber-30-2022/dicus-snyder-recognized-for-service

    of Service Recognition Luncheon on Nov. 29. This is the first in-person recognition event since COVID. Chris ...

  2. CFAES Wooster Campus Leadership Announcements

    https://ati.osu.edu/december-7-2022/cfaes-wooster-campus-leadership-announcements

    Wooster Campus Conference Center will merge with the CFAES Events Team and create a stronger coordinated ...

  3. Basic Horsemanship

    https://ati.osu.edu/courses/basic-horsemanship

    introduction into basic training and handling methodologies. Prereq or concur: 2201T. Not open to students with ...

  4. Research News- December 2022

    https://research.cfaes.ohio-state.edu/news/research-news-december-2022

    also reinforces one of our greatest strengths which is to utilize the entire spectrum of basic to ... University of Michigan Events & Opportunities Conversations with Research Administration Leaders Grace ...

  5. Advanced Sales Techniques and Practice

    https://aede.osu.edu/courses/aedecon-3131

    AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to ...

  6. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-0

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock ...

  7. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection

    reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. ...

  8. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  9. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i

    ANMLTEC 2603T A study of the basic principles of production and management for contemporary ...

  10. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

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