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  1. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    on volatile matter and cooking power of clean material. Accessed July 26, 2021. ...

  2. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    following fact sheets: Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 Basics for ...

  3. Bill Mitsch Presentation at Audubon Center

    https://ohiowatersheds.osu.edu/events/bill-mitsch-presentation-audubon-center

    person wetland speaking event the evening of Tuesday, July 13 th at 7pm.  Sign up here! Please post or ...

  4. Small Grains Field Day

    https://agnr.osu.edu/events/small-grains-field-day-0

    Event details and regsitration inforamtion is forthcoming. Cost: $5.00 ...

  5. Southwest Ohio Corn Growers Field Day

    https://agnr.osu.edu/events/southwest-ohio-corn-growers-field-day

    Full agenda and event details will be posted at a later date.   No pre-registration, on-site ...

  6. OFGC Summer Forage Field Day Series- August

    https://agnr.osu.edu/events/ofgc-summer-forage-field-day-series-august

    Summer Forage Field Day series is a collaborative event planned by members of the Ohio Forage and ...

  7. OFGC Summer Forage Field Day Series- July

    https://agnr.osu.edu/events/ofgc-summer-forage-field-day-series-july

    Summer Forage Field Day series is a collaborative event planned by members of the Ohio Forage and ...

  8. OFGC Summer Forage Field Day Series- June

    https://agnr.osu.edu/events/ofgc-summer-forage-field-day-series-june

    Summer Forage Field Day series is a collaborative event planned by members of the Ohio Forage and ...

  9. Events and Programs

    https://agnr.osu.edu/events

    ...

  10. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Tight Early season High Sanitation and Cultural Control Practices that minimize berry injury are crucial ...

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