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  1. Winter Solstice Labyrinth Walk

    https://chadwickarboretum.osu.edu/email/winter-solstice-labyrinth-walk

    Event name:  Winter Solstice Labyrinth Walk & Conifer Tours Heading:  Dear Friends, Copy:  ... labyrinth garden   This event is free and open to the public. No RSVPs necessary- bring your friends, your ... warm coats, and enjoy the first day of winter with us! Button context:  Visit the Event Page " ...

  2. The new WOTUS rule: what does it mean and does it really matter?

    https://farmoffice.osu.edu/blog/tue-01102023-635pm/new-wotus-rule-what-does-it-mean-and-does-it-really-matter

    Blog Subscriptions ...

  3. Monroe County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-78

    provides soil stabilization, clean water, self-satisfaction, and a potential source of income. Managing ...

  4. Jackson County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-76

    clean water, self-satisfaction, and a potential source of income. Managing timber requires less ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    lines can be sanitized using clean-in-place (CIP) or steam-in-place (SIP) systems. What Are the Key ... the commercial pasteurization of juices. The juice processors must implement sanitation and good ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ...

  6. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    e. Air dry, or dry your hands with a clean towel or paper towel. f. Wash hands with warm soapy water ... before and after handling foods. g. Always wash your hands • after using the toilet. • after cleaning up ... a. Clean sinks and counters with paper towels or clean cloths and hot soapy water before and after ...

  7. Past Events

    https://farmoffice.osu.edu/events/past-events

    ...

  8. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...

  9. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    attending overnight camp who have not already been awarded Campership credits.  Special events will have ... more. We also have great programs and special events in the afternoons and evenings. WHERE IS 4-H CAMP ...

  10. Starting a Food Business Webinar Series

    https://farmoffice.osu.edu/events/starting-food-business-webinar-series

    considerations for starting a home-based or farm-raised food business.  Part 1 will cover start-up basics on ...

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