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  1. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

  2. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    ANIMSCI 4002.01 The application of science and basic principles of nutrition, genetics, ...

  3. Diet, Nutrition and Cancer

    https://ansci.osu.edu/courses/animsci-8833

    ANIMSCI 8833 Epidemiological, clinical and basic perspective of how diet and nutrition practices ...

  4. Introductory Animal Sciences Laboratory

    https://ansci.osu.edu/courses/animsci-220002

    ANIMSCI 2200.02 Laboratory experience associated with basic principles of genetics, breeding, ...

  5. Diverse Fields and Opportunities within Animal Sciences

    https://ansci.osu.edu/courses/animsci-2700

    ANIMSCI 2700 Basic understanding of the global trends in animal sciences and the diversity of ...

  6. Exploring Animal and Meat Sciences

    https://ansci.osu.edu/courses/animsci-1100

    ANIMSCI 1100 Basic understanding of animal and meat sciences and opportunities for undergraduate ...

  7. Honors Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-2300h

    ANIMSCI 2300H A study of the basic principles of genetics, breeding, reproduction, nutrition, ...

  8. Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-220001

    ANIMSCI 2200.01 A study of the basic principles of genetics, breeding, reproduction, nutrition, ...

  9. Swine Production

    https://ansci.osu.edu/courses/animsci-400301

    ANIMSCI 4003.01 Application of science and basic principles of nutrition, physiology, genetics, ...

  10. Advanced Micronutrient Metabolism

    https://ansci.osu.edu/courses/animsci-8802

    physiological and molecular events, including nuclear receptor activity and transcription. Prereq: 7762 (762), ...

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