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  1. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    equipment is inspected and cleaned on a regular basis. When possible, mow non-infested areas prior to mowing ... areas with known stiltgrass populations, and require loggers and other contractors to sanitize equipment ... can be spread by foot traffic, horses, and recreational equipment, boot and equipment cleaning can ...

  2. May Wooster Science Cafe TONIGHT

    https://ati.osu.edu/may-1-2024-april-24-2024/may-wooster-science-cafe-tonight

    The Science of Urban Pollinator Ecology   with Dr. Jennifer Ison (Biology Department, College of Wooster) & Dr. Adam Baker (Research Entomologist, Davey Tree Expert Company). ...

  3. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    cleanly or cut with a knife at the log surface. Fresh mushrooms intended for the market should be ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    aches/pains, rash) in the following weeks. You can also save the tick in rubbing alcohol, hand sanitizer, or ... tick in rubbing alcohol, hand sanitizer, or a sealed baggie. If symptoms develop, seek medical care. ... pressure. 3. Save the tick in rubbing alcohol, hand sanitizer, or a sealed container/bag. 4. Wash hands, the ...

  5. Mark your calendars: Spring Plant Sale

    https://ati.osu.edu/may-1-2024-april-24-2024/mark-your-calendars-spring-plant-sale

    The ATI Greenhouse's annual Spring Plant Sale will take place the second weekend in May. ...

  6. Biosecurity Fundamentals for Extension Personnel

    https://ohioline.osu.edu/factsheet/vme-5

    tattoo sets, tagging pliers, buckets). Clean and sanitize all transported equipment before and after use ... controlled; and how cleaning and disinfection procedures will be designed to reduce pathogen levels. Every ... minimize the spread of diseases. Basic issues to consider in a biosecurity program include isolating new ...

  7. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    should be cleaned and sanitized before each use. Plastic bags can be used to collect fruits and ... cleaned with soap and water and sanitized with a dilute solution of bleach (1 Tablespoon per gallon of ... Sanitation Pathogens can end up on fresh produce through cross-contamination from dirty surfaces. Harvesting ...

  8. Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers

    https://ohioline.osu.edu/factsheet/aex-261

    deaths due to current sanitation and handling practices. Of the 9.6 million cases of total foodborne ... and romaine lettuce, and spinach are typically more challenging to sanitize than other vegetables ... for understanding this information is to identify potential improvements on sanitation processes, ...

  9. Destress Fest: Fairwell to Finals Luncheon

    https://ati.osu.edu/april-24-2024/destress-fest-fairwell-finals-luncheon

    Tuesday, April 30 Fairwell to Finals Luncheon Open to all students, faculty and staff in the Gathering Place, 12- 2 p.m. ...

  10. Donuts with the Dean FRIDAY

    https://ati.osu.edu/april-24-2024/donuts-with-the-dean-friday

    Friday, April 26, from 9:00-10:00 a.m. in the CFAES Wooster Science Building Café. ...

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