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  1. Lettuce Cook: Snack Attack

    https://greene.osu.edu/news/lettuce-cook-snack-attack

    basic cooking skills, kitchen safety, and more about growing from garden to fork. This year's theme ...

  2. Assistant Dairy Calf Manager

    https://ansci.osu.edu/may-1st-2023-april-24th-2023-april-17th-2023/assistant-dairy-calf-manager

    graduate students and interns. Oversee calf movement between pens, pen cleaning schedules and site ... Monitor equipment cleanliness and sanitation. Sort calves for sale. Maintain Dairy Comp 305 records. ...

  3. Attend the HireOhio alumni career fair and employer panel

    https://advancement.cfaes.ohio-state.edu/may-2023/attend-hireohio-alumni-career-fair-and-employer-panel

    https://www.osu.edu/alumni/activities-and-events/events/2023/hireohio-multi-univ... ...

  4. Ohio State Day at the Columbus Zoo and Aquarium

    https://advancement.cfaes.ohio-state.edu/may-2023/ohio-state-day-columbus-zoo-and-aquarium

    https://www.osu.edu/alumni/activities-and-events/events/2023/ohio-state-day-at-t... ...

  5. Talita Resende, DVM, MS, PhD

    https://ansci.osu.edu/our-people/talita-resende-dvm-ms-phd

    with focus on swine, ranging from basic science such as pathogenesis of intestinal infectious agents, ...

  6. Digital downloads: Con-GRAD-ulations

    https://advancement.cfaes.ohio-state.edu/may-2023/digital-downloads-con-grad-ulations

    https://www.osu.edu/alumni/activities-and-events/digital-downloads/grads-bundle.... ...

  7. May 2023 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/may-2023-cfaes-connect

    upcoming EPN breakfast on June 5! Button context:  takes individual to page about EPN event " ... Events " style="text-align: center; text-decoration: none;"> Calendar of events Gray ...

  8. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  9. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  10. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

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