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SENR Announcements, March 31, 2022
https://senr.osu.edu/email/senr-announcements-march-31-2022
Brian Slater via email: slater.39@osu.edu. Events Add paragraph: Copy: Registration Open for signature Earth ... Day event on April 20 Ohio State’s 2022 Signature Earth Day event “Time to Act on Climate Change” ... Government Sustainability Committee. Registration is free for this public in-person event at the Ohio Union’s US Bank ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...
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Top 15 Trees for the Landscape webinar
https://ocvn.osu.edu/events/top-15-trees-landscape-webinar
webinar. https://woodlandstewards.osu.edu/events/webinar-top-15-trees-landscape ...
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Selecting, Storing, and Serving Ohio Strawberries
https://ohioline.osu.edu/factsheet/HYG-5531
green, fresh looking, and fully attached. Berries should be dry and clean. Medium to small berries ... a paring knife, if needed. Thoroughly crush berries using a potato masher, food processor, clean hands, ... clean freezer jars leaving ½-inch from the top of the juice to the top of the jar rim. Wipe jar rims ...
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TWEL Stephanie Sforza
https://senr.osu.edu/node/10352
midwestern states. I used state-wide survey data of deer hunting events during 2011-2014 to evaluate factors ...
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Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-536
doing the actual spraying, and cleaning the equipment. The following websites are excellent sources of ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...
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Electrochemical Disinfection in the Fresh-Cut Produce Industry
https://ohioline.osu.edu/factsheet/AEX-322
antimicrobial electrolyzed oxidizing water electrolyzed water contaminated food food sanitation food cleaning ... washing, irradiation and the addition of antimicrobial agents. Why Is a New Sanitation Technology Needed? ... Thermal processing is the most commonly used sanitation technique in the food industry. However, it ...
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Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad
https://ohioline.osu.edu/factsheet/as-20
sanitation, only consume bottled water without ice. References Centers for Disease Control and Prevention. ...
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Time to Act on Climate Change: April 20, 2022
https://senr.osu.edu/events/time-act-climate-change-april-20-2022
into a tool to solve our complex climate challenges. This event is co-hosted by the Environmental ... here to receive event updates and notifications. Agenda 6:00 p.m. Doors open to the Ohio Union’s US ... Information We strive to host events that are inclusive and accessible to everyone. If you have a disability ...