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Managing Talent for Success: Today and Tomorrow
https://ohioline.osu.edu/factsheet/aede-0021
conferences, local Chamber of Commerce events, etc. The agricultural business environment is moving fast, but ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
without losing quality. It is essential to have a clean and sanitized work area when butchering or slicing ... any type of fresh meat. Regular cleaning and sanitizing of the equipment, utensils, and work surfaces ... and plastic cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
everything that touches the meat clean. De-bone red meats. Trim off all gristle, bruised spots, and excess ... either raw or cooked. Pack meat loosely into clean canning jars. Keep precooked meat hot while packing ... Canning Basics (HYG-5338) for instructions on filling and processing recommendations. Poultry, Rabbit or ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
aches/pains, rash) in the following weeks. You can also save the tick in rubbing alcohol, hand sanitizer, or ... tick in rubbing alcohol, hand sanitizer, or a sealed baggie. If symptoms develop, seek medical care. ... pressure. 3. Save the tick in rubbing alcohol, hand sanitizer, or a sealed container/bag. 4. Wash hands, the ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass
https://ohioline.osu.edu/factsheet/F-70-11
inspected and cleaned on a regular basis. When possible, mow non-infested areas prior to mowing areas with ... known stiltgrass populations. Loggers and other contractors should be required to sanitize equipment ... can be spread by foot traffic, horses, and recreational equipment, cleaning boots and equipment can ...
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Operation Valentine's Day
Operation Valentine's Day sends cards to military members deployed overseas. Writing stations will be available in the Learning Lab and the Library. ...
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Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers
https://ohioline.osu.edu/factsheet/aex-261
deaths due to current sanitation and handling practices. Of the 9.6 million cases of total foodborne ... and romaine lettuce, and spinach are typically more challenging to sanitize than other vegetables ... for understanding this information is to identify potential improvements on sanitation processes, ...
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Advanced Winter Tree ID Program
https://fairfield.osu.edu/events/advanced-winter-tree-id-program
$40 Registration: web.cvent.com/event/cdfb93be-93fc-480c-845e-379811bf70dc/regProcessStep1 by ...
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Heart Healthy Living
https://fairfield.osu.edu/events/heart-healthy-living
fcdlibrary.libnet.info/event/11994621. For more information, email carter.413.osu.edu or call 740-653-5419. ...
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Georgian Museum
https://fairfield.osu.edu/program-areas/master-gardener-volunteers/georgian-museum
educational gardens will be utilized for a multitude of Fairfield County Heritage Association events and will ...