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In The News
https://fcs.osu.edu/news/econnection/news
25, 2020); Avoid Hand Sanitizers that Contain Methanol Alcohol (July 20, 2020); Salad Recall Prompts ... Fresh Produce and COVID-19 (April 28, 2020); Cleaning and Disinfecting Amid COVID-19 (April 17, 2020); ...
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Better Process Control School Acidified Foods
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2
Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes Closures for ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ... or university guidelines change to prevent in-person events, the course will be transitioned to ...
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Better Process Control School (hybrid)
https://foodindustries.osu.edu/events/better-process-control-school-hybrid
attendees). No refunds will be given for cancellations after August 2 or for no-shows. In the event of a low ... for online courses Basic computer and web-browsing skills Navigating Zoom Minimum System ...
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Advanced CIP
https://foodindustries.osu.edu/cip
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0 Continuing Education Upon successful completion of the course, participants will receive ... be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ...
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Lettuce Cook: Let's Start Cooking Program
https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program
interested in learning to cook Youth will learn cooking skills, the basics of kitchen safety along with ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0
Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/cleaning
This one-day short course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...
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Food and Picnic Safety
https://fcs.osu.edu/news/food-and-picnic-safety
Food safety at picnics and other outdoor events is super important this time of year! We may like ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics
This one-day short course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...
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FCS 2021 Conference
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference
FCS 2021 Conference will be a Virtual event If you require an accommodation such as live ... captioning or interpretation to participate in this event, please contact Amanda Rysz at rysz.4@osu.edu. ... Requests made 10 business days prior to the event will generally allow us to provide seamless access, but ...