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  1. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    macro-components of foods, understand basic food chemistry principles, and understand the composition-function ...

  2. Three Extension professionals named as field specialists, Farm Management at Ohio State

    https://cfaes.osu.edu/news/articles/three-extension-professionals-named-field-specialists-farm-management-ohio-state

    Eric Richer richer.5@osu.edu Extension Faculty and Staff News Tips and Events Business and Economics ...

  3. Agricultural and Horticultural Field Crop Webinar- February 28, 2023

    https://pested.osu.edu/events/agricultural-and-horticultural-field-crop-webinar-february-28-2023

    EVENTS   //   LANDSCAPE, TURF AND ORNAMENTAL WEBINAR- MARCH 2 Primary tabs View(active tab) Edit Repeats ...

  4. Landscape, Turf and Ornamental Conference

    https://pested.osu.edu/events/landscape-turf-and-ornamental-conference

    restrictions, or accommodations for a disability, please call 614-292-4070 at least two weeks prior to the event ...

  5. Great weather, crowds make for successful 60th annual Farm Science Review

    https://cfaes.osu.edu/news/articles/great-weather-crowds-make-for-successful-60th-annual-farm-science-review

    event and showcasing the latest in agricultural innovations. “We’ve received great feedback in terms of ... class of the FSR Hall of Fame during a private event. The Ohio Department of Agriculture recognized five ... fsr.osu.edu   Nick Zachrich zachrich.13@osu.edu 614-292-4278 Farm Science Review College Events ...

  6. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  7. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  8. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  9. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    – 20                 Food Industries Center Training Course Cleaning and Sanitation Basics + Advanced CIP ... around the world. The Institute of Food Technologist’s FIRST Annual Event and Expo was held in Chicago ... joined the department as an Academic Program Manager. Upcoming Events August 5                      FST ...

  10. Farm Science Review: Gwynne Conservation Area

    https://cfaes.osu.edu/features/farm-science-review-gwynne-conservation-area

    p.m.     Carbon and Woodlands Roger Williams Basics of Pond Aeration Perry Orndorff Using Farm Bill ... Clean Boater Program Sarah Orlando Conifer ID: Is it Pine, Spruce, Fir or something else? Curtis Young ...

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