Site

Search results

  1. Indirects

    https://extops.cfaes.ohio-state.edu/news/indirects

    If we have a $10k grant with 10% indirect rate, we can basically spend $9,091 in direct costs and ...

  2. Ohio Pawpaw Conference – May 18

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/april-26-2024/ohio-pawpaw-conference-%E2%80%93-may-18

    North American Pawpaw Growers Association are organizing the event that will feature cooking ...

  3. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    you need to be as careful about producing your syrup. You need to use proper sanitation, process the ... sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine cleaners or ... other soap products to wash out or sanitize your equipment. The best way to sanitize equipment is to use ...

  4. Columbus Mid-West Campus Tunnel Project

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/april-26-2024/columbus-mid-west-campus-tunnel-project

    a list of work that will directly affect operations, events, and parking:   Plumb Hall Parking Lot ... the summer to address other impacts to operations, events, and parking as dates are scheduled for work ...

  5. Electrochemical Disinfection in the Fresh-Cut Produce Industry

    https://ohioline.osu.edu/factsheet/AEX-322

    antimicrobial electrolyzed oxidizing water electrolyzed water contaminated food food sanitation food cleaning ... washing, irradiation and the addition of antimicrobial agents.  Why is a New Sanitation Technology Needed? ... Thermal processing is the most commonly used sanitation technique in the food industry. However, it ...

  6. Backyard Grilling: Food Safety Practices to Keep on the Front Burner

    https://ohioline.osu.edu/factsheet/hyg-5590

    other food, including cooked meat. Clean and sanitize utensils and other cookware before and after ... cooking, it is important for anyone involved in preparing, cooking or handling food to have clean hands. ... might not be clean like garbage, petting animals and other similar activities. When you wash your hands, ...

  7. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    completely clean the equipment to ensure that any seed attached to it is not spread further. This includes ...

  8. Rooted in passion

    https://cfaes.osu.edu/stories/rooted-in-passion-0

    ...

  9. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    his/her hands. Every person working on the farm must have a good knowledge of basic sanitation and hygiene ... Harvesters should be cleaned and adjusted daily. Bulk bins or truck bodies should be routinely sanitized to ... presence of animals and wildlife, personal hygiene, packing in the field and packinghouse, sanitation ...

  10. Ohio Commercial Pesticide Applicator Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0140

    drift and clean up any dry pesticide product that moves off-target. Apply only registered pesticide ...

Pages