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  1. April BIYC

    https://ansci.osu.edu/april-17th-2023-april-10th-2023/april-biyc

    For this month's Buckeyes In Your Corner, we're having a year-end cookout! It is going to be on Wednesday, April 19 th  @ 5:30 PM in the Animal Sciences Arena. See this flier for more details! ...

  2. OSU Equine Club

    https://ansci.osu.edu/april-3rd-2023/osu-equine-club

    including upcoming events, new leadership, and the beginnings of their new club! They would love to have you ...

  3. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  4. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  5. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

  6. Exploring Animal Sciences

    https://ansci.osu.edu/courses/animsci-1100

    ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and ...

  7. Celebration of Nations (free bus ride)

    https://ansci.osu.edu/march-20th-2023/celebration-nations-free-bus-ride

    Administration Building to Wooster and back to experience the 12th Celebration of Nations event at Ohio State ... there at 3 pm and will offer stops throughout the Wooster campus during the event.  About ‘The ... Celebration of Nations’ The Celebration of Nations event is an event to celebrate the diversity of the people ...

  8. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

  9. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    ANIMSCI 4002.01 The application of science and basic principles of nutrition, genetics, ...

  10. Group Studies

    https://fabe.osu.edu/courses/fabeng-2194

    FABENG 2194 Basic group studies in Food, Agricultural and Biological Engineering. Prereq: Will be ...

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