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Exploring Construction Systems Management
https://fabe.osu.edu/about-us/courses/consysm-1100
CONSYSM 1100 Basic understanding of the global trends within construction systems management, the ...
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Exploring Agricultural Systems Management
https://fabe.osu.edu/courses/agsysmt-1100
AGSYSMT 1100 Basic understanding of the global trends within agricultural systems management, the ...
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Agricultural Machinery Management
https://fabe.osu.edu/courses/agsysmt-3360
AGSYSMT 3360 Basic principles of operation, selection and management of agricultural machinery, ...
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Fluid Power and Electronics in Agricultural Machinery
https://fabe.osu.edu/about-us/courses/agsysmt-4560
AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2
This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...
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Construction Materials and Methods I
https://fabe.osu.edu/about-us/courses/consysm-2240
CONSYSM 2240 A study of the principles and practices in basic metal fabrication using the current ...
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Basic Metal Fabrication for Agriculture
https://fabe.osu.edu/courses/agsysmt-2240
AGSYSMT 2240 A study of the principles and practices in basic metal fabrication using the current ...
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Introduction to Food Engineering
https://fabe.osu.edu/about-us/courses/fabeng-3481
Applications of basic engineering principles in food processing through problem solving and laboratory ...
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Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...
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Engines and Power Transmission
https://fabe.osu.edu/courses/agsysmt-3232
alternative fuels, engine design and basic power transmission will be explored. Prereq: Math 1130 (130) or ...