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  1. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...

  2. Ohio Aquatic Invasive Species Committee

    https://senr.osu.edu/extensionoutreach/ponds-fisheries-aquatics/aquatic-invasive-species-committee

     — Eugene Braig, Ohio State University (OSU) Extension and Tory Gabriel, Ohio Sea Grant Clean ... Clean Marinas program and invasive species —  Sarah Orlando, Ohio Sea Grant  The Mississippi River Basin ... Blitz  —  Sarah Orlando, Clean Marinas Program, Ohio Sea Grant Genomic approaches to evaluate population ...

  3. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    seconds. d. Rinse thoroughly. e. Air dry, or dry your hands with a clean towel or paper towel. f. Always ...

  4. Forecast for Harmful Algal Blooms in Lake Erie 2024

    https://senr.osu.edu/events/forecast-harmful-algal-blooms-lake-erie-2024

    Stone Laboratory and Ohio Sea Grant at The Ohio State University will host a live web event ... the official forecast, the event will feature spring nutrient loading and projections along with ...

  5. EPN Breakfast Event- Thursday, September 19: 2024 Ohio Public Interest Environmental Law Conference with the Ohio Environmental Council

    https://senr.osu.edu/events/epn-breakfast-event-thursday-september-19-2024-ohio-public-interest-environmental-law

    ...

  6. Rotavirus: A Concern for Infants and Young Children

    https://ohioline.osu.edu/factsheet/HYG-5580

    a commercial sanitizer for kitchens or make a sanitizer with 1 teaspoon of 6% chlorine bleach in 1 quart clean ... for at least 20 seconds. Rinse thoroughly. Air dry, or dry your hands with a clean towel or paper ... foods. Clean sinks and counters with paper towels or clean cloths and hot soapy water before and after ...

  7. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    you need to be as careful about producing your syrup. You need to use proper sanitation, process the ... sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine cleaners or ... other soap products to wash out or sanitize your equipment. The best way to sanitize equipment is to use ...

  8. Basic Estate Planning: Miscellaneous Issues

    https://ohioline.osu.edu/factsheet/EP-12

    surrounding business planning and entity selection are vast, we want to outline the basics of limited ... provide protection against the creditors of children in the event of financial difficulty. This can ... include some protection in the event of a divorce. The protection is not unlimited, and creditors for ...

  9. Inductees

    https://fst.osu.edu/node/566

    a photo album of pictures from the event. 2024 Inductees Mr. David Klamfoth   received a BS in Dairy ... effectiveness of Clean-In-Place systems. Mr. Seiberling was instrumental in pioneering this technology that is ... world. He has shared his expertise widely, including the “Clean-in-Place for Biopharmaceutical Processes” ...

  10. The Data Ownership Confusion

    https://ohioline.osu.edu/factsheet/fabe-55201

    that the ATP should notify farmers in the event of a breach. Within the contract, ATPs should be clear ...

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