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  1. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ...

  2. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  3. Introduction to Food Components

    https://foodindustries.osu.edu/components

    and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and ...

  4. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  5. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    instrumentation  Basic technical troubleshooting of common issues System integrity, maintenance and cleaning ... will gain a better understanding of: The evolution of pasteurization and types of systems in use Basic ... receive a partial refund (there is a $50 cancellation fee).  In the event of a low attendee registration ...

  6. Food Preservation

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    if you are using a weighted gauge canner.  OSU Extension Fact Sheet: Canning Basics OSU Extension ...

  7. Contact

    https://aede.osu.edu/about/contact

    (Interim Events and Space Coordinator) | markland.10@osu.edu Fiscal Inquiries, Ana Crespo (Fiscal Officer) ...

  8. (TBD) To Be Determined

    https://aede.osu.edu/our-people/tbd-be-determined-0

    (TBD) To Be Determined Events and Space Coordinator 2120 Fyffe Road Columbus, OH 43210    - Any- ...

  9. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    after February 20 or for no-shows. In the event of a low attendee registration, the Food Industries ... book to the new attendee. Baseline technical skills necessary for online courses Basic computer and ...

  10. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion Novel Ingredients ...

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