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Fairfield County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-77
aesthetics, and wildlife habitat. It also provides soil stabilization, clean water, self-satisfaction, and ...
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Community-Level Strategies for Urban Coyote Management
https://ohioline.osu.edu/factsheet/W-25
interpretive walks, and community events may also be designed to illustrate coyote life history, how and why ...
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Engaging Older Youth in 4-H Club Work
https://ohioline.osu.edu/factsheet/4h-27
related to types of programming and events. Adults not showing appreciation for teens. Why Youth Continue ... youth development via social media (Ah & Horsley 2017). 4-H clubs can develop shared event ... calendars, social media group pages, online polls to schedule events and meetings, and send group ...
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Canning Basics
https://ohioline.osu.edu/factsheet/HYG-5338
it or have it repaired. Clean lid gaskets and other parts according to the manufacturer's ... allow air bubbles to escape. Adjust the headspace, and clean the jar rim (sealing surface) with a clean ... , damp cloth or paper towel. Place the lid, gasket down, onto the cleaned jar rim. Uncleaned jar-sealing ...
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An Overview of Drying Hardwood Lumber
https://ohioline.osu.edu/factsheet/F-73-12
quantities of hardwood lumber for their use; therefore, they need to understand basic wood-drying principles. ... hardwood lumber, and suggestions for implementing each. Some Basic Definitions Moisture content (MC): The ... covered by a smooth, clean, soft, water-saturated cloth. The evaporation of water from the wet cloth ...
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Holmes County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-75
provides soil stabilization, clean water, self-satisfaction, and a potential source of income. Managing ...
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Jackson County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-76
clean water, self-satisfaction, and a potential source of income. Managing timber requires less ...
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Selecting, Storing and Serving Ohio Carrots
https://ohioline.osu.edu/factsheet/hyg-5514
University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning ...
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Selecting, Storing, and Serving Ohio Beets
https://ohioline.osu.edu/factsheet/hyg-5510
Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ...
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Preserving Food With Less Sugar
https://ohioline.osu.edu/factsheet/hyg-5359
desired. With a slotted spoon, fill hot pickle slices into clean, hot pint jars, leaving ½-inch headspace. ... if needed. Wipe rims of jars with a dampened clean paper towel; apply two-piece metal canning lids. ... With a slotted spoon, fill hot beets and onion slices into clean, hot pint jars, leaving ½-inch ...