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  1. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  2. The 2022 All East Livestock Contest was hosted by The OSU Wooster campus.

    https://ansci.osu.edu/news/2022-all-east-livestock-contest-was-hosted-osu-wooster-campus

    Michigan State University; eighth place This event would not be possible without the amazing sponsors, ... centers for breeding and feeding livestock specifically for his event. The OSU ATI Hoof-N-Hide Club ... provided invaluable support for this event by volunteering their time and preparing the contestant lunch ...

  3. Advanced Micronutrient Metabolism

    https://ansci.osu.edu/courses/animsci-8802

    physiological and molecular events, including nuclear receptor activity and transcription. Prereq: 7762 (762), ...

  4. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    wine, beer, and distilled spirits as well as critical historical and cultural events. Undergraduate 2.0 ...

  5. Graduate

    https://ansci.osu.edu/graduate

    a Master of Science and Doctor of Philosophy degrees. Training is offered in both applied and basic aspects ...

  6. CONGRATULATIONS to the CFAES Undergraduate Research Forum Winners

    https://ansci.osu.edu/newsletter/student-newsletter/may-2nd-2022-april-25th-2022-april-18th-2022/congratulations-cfaes

    Congratulations to the 2022 Undergraduate Research Forum winners!  Animal Sciences-Health: 1st-Madison Pinkerton, 2nd-Elizabeth Ohl, 3rd-Hailey Main Animal Sciences-Nurtition: 1st-Sophia Kienzle, 2nd-Elizabeth Due Entomology/Environment & Plant Scienc ...

  7. April Buckeyes in Your Corner

    https://ansci.osu.edu/newsletter/student-newsletter/may-2nd-2022-april-25th-2022-april-18th-2022/april-buckeyes-your

    Take a break and refresh in the Animal Sciences Lobby the week of April 18 th  and 25 th.  We will have coloring books, coffee, tea, hot chocolate, fruit and snacks for all to enjoy.  We wish you all the best as you finish up the term – You Got This!   ...

  8. Celebration of Excellence At The Department of Animal Sciences

    https://ansci.osu.edu/news/celebration-excellence-department-animal-sciences

    Join us for a Celebration of Excellence AT THE DEPARTMENT OF ANIMAL SCIENCES.  This years event ... learn more about this event. We will be honoring: Animal Sciences Hall of Fame Dairy Science Hall of ...

  9. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... Food Canning Basics So Easy to Preserve- book and DVD's   ...

  10. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

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