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Advanced Pasteurization Workshop
https://foodindustries.osu.edu/events/advanced-pasteurization-workshop
instrumentation Basic technical troubleshooting of common issues System integrity, maintenance and cleaning ... will gain a better understanding of: The evolution of pasteurization and types of systems in use Basic ... receive a partial refund (there is a $50 cancellation fee). In the event of a low attendee registration ...
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4-H Camps
https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp
counselors have additional training like CPR, AED, and Basic First Aid. FRIEND REQUESTS: To request the same ...
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Let's Preserve 2024 Series
https://fairfield.osu.edu/news/lets-preserve-2023-series
Canning Basics (water bath/pressure) Tues., June 4 th, 6:00-7:30 p.m. Freezing Tues., July ... 9 th, 6:00-7:00 p.m. Dehydrating Tues., August 6 th, 6:00-7:00 p.m. Canning Basics (water bath/pressure) ... Canning Basics (water bath/pressure) Thurs., June 6 th, 6:00-7:30 p.m. Freezing Thurs., July 11 ...
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Fairfield County Ohio Local Foods Tours
https://fairfield.osu.edu/news/fairfield-county-ohio-local-foods-week-celebration
go.osu.edu/fclocal or call (740) 653-5419. For additional information view the Event Flyer. *Giveaways at each ... event, limited to the first 100 attendees. Attend three events and receive a free gift! Thank you to our ...
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Let's Preserve Series- Canning Basics
https://fairfield.osu.edu/events/lets-preserve-series-canning-basics-0
Canning Basics: Tuesday, June 4, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 9, 2024, 6:00- 7:00 pm ... Dehydrating: Tuesday, August 6, 2024, 6:00- 7:00 pm Canning Basics: Tuesday, August 20, 2024, 6:00- 7:30 pm ...
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Let's Preserve Series- Canning Basics
https://fairfield.osu.edu/events/lets-preserve-series-canning-basics
Canning Basics: Tuesday, June 4, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 9, 2024, 6:00- 7:00 pm ... Dehydrating: Tuesday, August 6, 2024, 6:00- 7:00 pm Canning Basics: Tuesday, August 20, 2024, 6:00- 7:30 pm ...
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Let's Preserve- Dehydrating
https://fairfield.osu.edu/events/lets-preserve-dehydrating-0
Canning Basics: Tuesday, June 4, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 9, 2024, 6:00- 7:00 pm ... Dehydrating: Tuesday, August 6, 2024, 6:00- 7:00 pm Canning Basics: Tuesday, August 20, 2024, 6:00- 7:30 pm ...
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Let's Preserve Series- Freezing
https://fairfield.osu.edu/events/lets-preserve-series-freezing
Canning Basics: Tuesday, June 4, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 9, 2024, 6:00- 7:00 pm ... Dehydrating: Tuesday, August 6, 2024, 6:00- 7:00 pm Canning Basics: Tuesday, August 20, 2024, 6:00- 7:30 pm ...
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Food Extrusion Workshop- May 2025
https://foodindustries.osu.edu/node/233
a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion Novel Ingredients ...
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Dine to Donate- Schaffner's Drive In
https://fairfield.osu.edu/events/dine-donate-schaffners-drive
service, leadership, and more! Their big events include planning the Fairfield County 4-H Advisor’s ...