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Swine Production and Management I
ANMLTEC 2603T A study of the basic principles of production and management for contemporary ...
Beef Production and Management
ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...
Small Ruminant Production and Management
ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...
Heat Hazards Webinar
Do you or your employees spend a lot of time outside during the spring or summer seasons? If so, this webinar is intended to inform you of potential heat hazards that could possibly turn deadly. ...
Easter Greenhouse Sale
Spring is here and the ATI Greenhouse is having an Easter Plant Sale Friday April 7 from 12:30PM-4PM! ...
agriculture and processing of cacao, components and nutritional benefits of chocolate, basic steps in the ... production of chocolate, uses of chocolate, marketing of chocolate and chocolate products, and current events ...
Eat Well/ Live Well
information into their eating habits. This event is free and is sponsored/hosted by the Findlay-Hancock County ...
Donuts with the Dean April 17
Join Dean Cathann Kress for donuts and conversation on Monday, April 17. ...
Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
cooking it first, such as by consuming raw cookie dough or “licking the bowl clean.” Both raw egg and raw ...
Food Safety and Public Health
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...