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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0
Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...
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Extension Connections Radio Program
https://fulton.osu.edu/news/extension-connections-radio-program
broadcast important news, updates and information regarding Fulton County OSU Extension events on WMTR, 96.1 ...
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Bid Waiver Request Overview
https://cfaesfinance.osu.edu/service-center-resource-guides/bid-waiver-request-overview
be used. Basic explanations of functionality and/or purpose (who, what, where, when why and how) ...
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Advanced CIP
https://foodindustries.osu.edu/events/advanced-cip-0
safety regulations These prerequisites will be covered in a Cleaning and Sanitation Basics course that ... applications in CIP cleaning and sanitation of food and dairy processing plants. This course combines live ... manufacturers, and anyone whose work is related to cleaning and sanitation or sanitary equipment design for food ...
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Cleaning and Sanitation Basics + Advanced CIP
https://foodindustries.osu.edu/news/cleaning-and-sanitation-basics-advanced-cip
controls, and regulatory requirements. A one day Cleaning and Sanitation Basics course will be offered, ... courses. For more information and registration, follow the links below. Cleaning and Sanitation Basic ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...
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Introductory HACCP (online)
https://foodindustries.osu.edu/events/introductory-haccp-online-0
skills necessary for online courses Basic computer and web-browsing skills Navigating Zoom Necessary ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/cleaning-and-sanitation
This one day short-course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...
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PCard Application/Maintenance Request
https://cfaesfinance.osu.edu/forms-requests/pcard-applicationmaintenance-request
https://osp.osu.edu/administration/procurement/purchasing-basics/ NOTE: University PCards may only be used for non-OSP grant funded purchases. In turn, OSP PCards ...
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Other FCS Programs
https://fulton.osu.edu/program-areas/family-and-consumer-sciences/2021-programs
(Register Here) and will be contacted at a later date if they have been selected. Food Preservation Basics ... Preservation Basics class is for you. Learn when and how to use each preservation method and why it is ... Preservation Basics Lab: Waterbath and Pressure Canning Join Melissa J. Rupp here at the Fulton County OSU ...
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Advanced CIP
https://foodindustries.osu.edu/cip
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0 Continuing Education Upon successful completion of the course, participants will receive ... be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ...