Site

September 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ... https://foodindustries.osu.edu/sanitation ...

Handbook & Forms

https://fst.osu.edu/graduate/graduate-forms

Please consult the Handbook for basic information about the department program Food Science ...

January 2022 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

overview of the basic principles in food processing, technology, and awareness of associated equipment used ... seminars. All are welcome to attend. Upcoming Events February 2 Department Seminar ...

December 2021 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

Jie Xu and Dr. Abigail Snyder from Cornell. They found sanitizing peanut butter processing equipment ... 5 day course provided an overview of the basic principles in food processing, technology, and awareness ...

Future Graduate Students

https://fst.osu.edu/future-students/prospective-graduate-students

programs? A: The basic requirements for admission to the Graduate School is the completion of the equivalent ... competitive. Our department considers a variety of criteria for admission including: past performance in basic ...