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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  2. Eat Well/ Live Well

    https://hancock.osu.edu/events/eat-well-live-well-0

    information into their eating habits. This event is free and is sponsored/hosted by the Findlay-Hancock County ...

  3. Starting a Food Business Webinar Series

    https://farmoffice.osu.edu/events/starting-food-business-webinar-series

    considerations for starting a home-based or farm-raised food business.  Part 1 will cover start-up basics on ...

  4. More 2022 News

    https://senr.osu.edu/about-us/news/more-2022-news

    Climate Action (Kerry Ard) White House science office to hold first event on countering climate change denial and ...

  5. Full list of 2022 Publications

    https://senr.osu.edu/research/publications/full-list-2022-publications

    management on groundwater, soil moisture, and tile outlet discharge following storm events, Agricultural ...

  6. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    macro-components of foods, understand basic food chemistry principles, and understand the composition-function ...

  7. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Training Course Cleaning and Sanitation Basics + Advanced CIP https://go.osu.edu/cleaning   October 19 ... open to the public. Upcoming Events October 5                   FST Seminar Series Dr. Edisson Tello ...

  8. 2022 Ohio Maple Days

    https://senr.osu.edu/events/2022-ohio-maple-days

    day is $100 and includes a table and 2 meal tickets for the day. This year's event will feature ...

  9. Biology and Identification of Woody Forest Plants

    https://senr.osu.edu/courses/enr-3321

    ENR 3321 Field identification of trees, shrubs, and vines in temperate forest ecosystems; basic ...

  10. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

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