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  1. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Sanitizing [PPT] Lesson 5- Cross-Contamination [PPT] Lesson 6- Special Considerations [PPT] Lesson 7- Event ... Background [PPT] Lesson 2- Personal Hygiene [PPT] Lesson 3- Time and Temperature [PPT] Lesson 4- Cleaning and ...

  2. Memory Lane- Celebrating 50 Years

    https://senr.osu.edu/memories

    anniversary news and events. What is your relationship to the School of Environment and Natural Resources ... with fellow students or colleagues. Maybe you have a memory or story to share about an event or program ... such as where the photo was taken, when it was taken, the name of the event, who is in the photo, who ...

  3. Recreational Water Quality and Invasive Species- Webinar

    https://senr.osu.edu/events/recreational-water-quality-and-invasive-species-webinar

    Ohio State University Sarah Orlando, Clean Marinas Program Manager, Ohio Sea Grant ...

  4. Students recognized for their leadership

    https://senr.osu.edu/news/students-recognized-their-leadership

    provided leadership to the organization’s annual events to help divert waste around campus and teach ... students how to recycle properly.  Through the annual Dump & Run event, the student organization helped ... Event during the Time for Change Week. During this event, the club gave away reusable water bottles in ...

  5. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... OhioLine Food Canning Basics So Easy to Preserve- book and DVD's Farm to Health Series Apples, Pears, ...

  6. What consumers will see and should expect as farmers markets, farm markets, and you-pick operations open amid COVID-19

    https://senr.osu.edu/news/what-consumers-will-see-and-should-expect-farmers-markets-farm-markets-and-you-pick-operations

    and gloves, more hand sanitizing, and different people handling food and payment transactions at each ... purchase.  Follow the CDC recommendations, and clean your hands frequently. Discontinue the use of reusable ...

  7. Understanding Algal Blooms: State of the Science Virtual Conference

    https://senr.osu.edu/events/understanding-algal-blooms-state-science-virtual-conference

    during precipitation-driven events Dr. Brittany Hanrahan, U.S. Department of Agriculture, Agricultural ...

  8. Internships and Academic Credit for Experiential Learning

    https://senr.osu.edu/undergraduate/career-services/internships/how-earn-academic-credit-internship

    awarded for a past experience. As you begin your internship search: Familiarize yourself with the basic ...

  9. The Wilma H. Schiermeier Olentangy River Wetland Research Park

    https://senr.osu.edu/research/schiermeier-olentangy-river-wetland-research-park

    Faculty, staff, and students at the Schiermeier Wetland Park, pursue basic and applied research at multiple ...

  10. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    COVID-19 PREVENTATIVE MEASURES- HOMEMADE HAND SANITIZER [PDF] COVID-19 PREVENTATIVE MEASURES- PREPARING FOR ... PROTECT YOURSELF COVID-19 RETAIL CLEANING   [PDF] COVID-19 FAQ FOR FOODSERVICE- CLEANING AND DISINFECTION ... [PDF] COVID-19 FAQ FOR GROCERY STORES- CLEANING AND DISINFECTION [PDF] COVID-19 FAQ FOR GROCERY ...

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