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  1. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    agriculture and processing of cacao, components and nutritional benefits of chocolate, basic steps in the ... production of chocolate, uses of chocolate, marketing of chocolate and chocolate products, and current events ...

  2. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  3. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Training Course Cleaning and Sanitation Basics + Advanced CIP https://go.osu.edu/cleaning   October 19 ... open to the public. Upcoming Events October 5                   FST Seminar Series Dr. Edisson Tello ...

  4. Sunflowers Valuable To Some Ohio Farmers

    https://wayne.osu.edu/news/sunflowers-valuable-some-ohio-farmers

    harvesting can continue.    After the sunflowers have been harvested, they must be cleaned then dried to ...

  5. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    macro-components of foods, understand basic food chemistry principles, and understand the composition-function ...

  6. Here's How to Begin Saving For the Future: Be Prepared for Hard Times

    https://wayne.osu.edu/news/heres-how-begin-saving-future-be-prepared-hard-times

    example, information is what we know of financial basics, like buying a car and financing.  Education is ... through life events.      Program presenters shared that more than 70 percent of us will have at least ... three major financial events throughout our lives that cause struggles.  Currently, most households have ...

  7. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  8. Download the perfect Buckeye themed Thanksgiving accessories

    https://advancement.cfaes.ohio-state.edu/november-2022/download-perfect-buckeye-themed-thanksgiving-accessories

    https://www.osu.edu/alumni/activities-and-events/digital-downloads/an-attitude-o... ...

  9. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  10. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

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