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  1. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    this article will provide a basic guide to the process of getting your property listed on the National ... repairs or improvements to the property. Now that the basic advantages of being listed on the National ... Register have been covered, we will explain what the National Register is and go through a basic guide to ...

  2. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

                In the event the pasture owner should wish to put male animals not described above into the pasture, ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    -22-deer-harvest-report). This annual event potentially exposes upwards of 11.4 million hunters nationwide ... to prevent getting sick. Safety Practices for Handling and Cleaning Wild Game Animals: Wear a mask to ... Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  4. Natural Resources Administrator 2 Property Management Admin

    https://epn.osu.edu/jobs/971

    through the available Ohio Med plans. Dental, Vision and Basic Life Insurance Dental, vision, and basic ...

  5. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    Building food packaging, antimicrobial packaging, food contact surface sanitization, food safety, food ... nano technology and plastics, migration/scalping, edible packaging, packaging material sanitization and ...

  6. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    cleanly or cut with a knife at the log surface. Fresh mushrooms intended for the market should be ...

  7. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    your local Ohio State University Extension office for the following fact sheets: Canning Basics ... , HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...

  8. South Centers highlights ag careers for students

    https://southcenters.osu.edu/south-centers-highlights-ag-careers-for-students

    event organizer Melissa Whitt. Another interesting aspect to the event, according to Whitt, was that ... additional YCLE activities for Appalachian high school students through 2026. This year’s event built on the ...

  9. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Aging of Southwestern Ohio). 2022. “Living Will.” January 22, 2022. help4seniors.org/news-events/blog ...

  10. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    is rented out for events, parties, weddings, receptions, family reunions, and corporate outings by ...

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