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  1. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  2. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

  3. Exploring Animal Sciences

    https://ansci.osu.edu/courses/animsci-1100

    ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and ...

  4. Yellow Pie Plate Research Helps Families Resolve Heirloom Conflict

    https://wayne.osu.edu/news/yellow-pie-plate-research-helps-families-resolve-heirloom-conflict

    parents in cleaning out my grandparent’s home.  Oh, there have been moments of “why did they keep this?”  ... newspaper clippings marking current events like the bombing of Pearl Harbor.  The hats, clothing from the ...

  5. Eat Well/ Live Well

    https://hancock.osu.edu/events/eat-well-live-well-0

    information into their eating habits. This event is free and is sponsored/hosted by the Findlay-Hancock County ...

  6. Celebration of Nations (free bus ride)

    https://ansci.osu.edu/march-20th-2023/celebration-nations-free-bus-ride

    Administration Building to Wooster and back to experience the 12th Celebration of Nations event at Ohio State ... there at 3 pm and will offer stops throughout the Wooster campus during the event.  About ‘The ... Celebration of Nations’ The Celebration of Nations event is an event to celebrate the diversity of the people ...

  7. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

  8. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    ANIMSCI 4002.01 The application of science and basic principles of nutrition, genetics, ...

  9. Swine Production

    https://ansci.osu.edu/courses/animsci-400301

    ANIMSCI 4003.01 Application of science and basic principles of nutrition, physiology, genetics, ...

  10. Diverse Fields and Opportunities within Animal Sciences

    https://ansci.osu.edu/courses/animsci-2700

    ANIMSCI 2700 Basic understanding of the global trends in animal sciences and the diversity of ...

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