Site
- Did you mean
- events cleaning precipitation basic 0
Search results
-
Physiology of Cultivated Plants
https://hcs.osu.edu/courses/hcs-5621
HCS 5621 A study of basic physiological processes in plants and how they impact crop production ...
-
Exploring Agricultural Systems Management
https://fabe.osu.edu/courses/agsysmt-1100
AGSYSMT 1100 Basic understanding of the global trends within agricultural systems management, the ...
-
Agricultural Machinery Management
https://fabe.osu.edu/courses/agsysmt-3360
AGSYSMT 3360 Basic principles of operation, selection and management of agricultural machinery, ...
-
Fluid Power and Electronics in Agricultural Machinery
https://fabe.osu.edu/about-us/courses/agsysmt-4560
AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, ...
-
Construction Materials and Methods I
https://fabe.osu.edu/about-us/courses/consysm-2240
CONSYSM 2240 A study of the principles and practices in basic metal fabrication using the current ...
-
Data Analysis and Interpretation for Decision Making
https://hcs.osu.edu/courses/hcs-2260
HCS 2260 Basic concepts of probability and statistics applied to the interpretation of ...
-
Basic Metal Fabrication for Agriculture
https://fabe.osu.edu/courses/agsysmt-2240
AGSYSMT 2240 A study of the principles and practices in basic metal fabrication using the current ...
-
Introduction to Food Engineering
https://fabe.osu.edu/about-us/courses/fabeng-3481
Applications of basic engineering principles in food processing through problem solving and laboratory ...
-
Engines and Power Transmission
https://fabe.osu.edu/courses/agsysmt-3232
alternative fuels, engine design and basic power transmission will be explored. Prereq: Math 1130 (130) or ...
-
Application of High-Pressure-Based Technologies in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1001
food processors to satisfy consumer demand for clean-label products. During HPP, the treated products ... beverages. The liquid food is packaged into a large, pre-sanitized, large-volume polymer bag (up to 500 ... has the potential to create various clean-label liquid foods, emulsions, and sauces. What Are Other ...