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Fluid Power and Electronics in Agricultural Machinery
https://fabe.osu.edu/about-us/courses/agsysmt-4560
AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, ...
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Construction Materials and Methods I
https://fabe.osu.edu/about-us/courses/consysm-2240
CONSYSM 2240 A study of the principles and practices in basic metal fabrication using the current ...
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Energy, the Environment, and the Economy
https://aede.osu.edu/courses/aedecon-4320
economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...
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Basic Metal Fabrication for Agriculture
https://fabe.osu.edu/courses/agsysmt-2240
AGSYSMT 2240 A study of the principles and practices in basic metal fabrication using the current ...
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Introduction to Food Engineering
https://fabe.osu.edu/about-us/courses/fabeng-3481
Applications of basic engineering principles in food processing through problem solving and laboratory ...
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Engines and Power Transmission
https://fabe.osu.edu/courses/agsysmt-3232
alternative fuels, engine design and basic power transmission will be explored. Prereq: Math 1130 (130) or ...
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Exploring Food Science and Technology
https://fst.osu.edu/courses/fdscte-1100
FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...
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Agricultural Cooperatives
https://aede.osu.edu/courses/aedecon-3141
AEDECON 3141 Basic principles of cooperatives including types of organizations, legal aspects, ...
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Food and Nutritional Toxicology
https://fst.osu.edu/courses/fdscte-7620
FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...
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Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...