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  1. Energy, the Environment, and the Economy

    https://aede.osu.edu/courses/aedecon-4320

    economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...

  2. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  3. Agricultural Cooperatives

    https://aede.osu.edu/courses/aedecon-3141

    AEDECON 3141 Basic principles of cooperatives including types of organizations, legal aspects, ...

  4. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  5. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  6. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    wine, beer, and distilled spirits as well as critical historical and cultural events. Undergraduate 2.0 ...

  7. Extension

    https://aede.osu.edu/extension

    Signature Events Please click the below topic areas to learn more about our signature Extension and outreach ...

  8. Farm Science Review Archives

    https://aede.osu.edu/farm-science-review-2020

    Farm Science Review was presented virtually. Below are the presenters for the below faculty event ...

  9. Franklin County Fair

    https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair

    Sponsorship Form 2022 Non-Livestock and Communication Junior Fair Book Section 2022 Junior Fair Special Events ... Fair Special Events Leadership / Health / Genealogy- 7/21 STEM / Self-Determined- 7/18 Food and ...

  10. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... a basic understanding of: microorganisms relevant to produce safety and where they may be found on the ...

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