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  1. Soil Health Webinar Series, #2

    https://butler.osu.edu/events/soil-health-webinar-series-2

    a Researcher lens Feb 13:  Understanding the Basics and Practicalities of Biologicals Mar 20:  Comparisons of ...

  2. Soil Health Webinar Series, #1

    https://butler.osu.edu/events/soil-health-webinar-series-1

    a Researcher lens Feb 13:  Understanding the Basics and Practicalities of Biologicals Mar 20:  Comparisons of ...

  3. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    everything that touches the meat clean. De-bone red meats. Trim off all gristle, bruised spots, and excess ... either raw or cooked. Pack meat loosely into clean canning jars. Keep precooked meat hot while packing ... Canning Basics (HYG-5338) for instructions on filling and processing recommendations. Poultry, Rabbit or ...

  4. Register Today: Northwest Ohio Corn-Soybean Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-01/register-today-northwest-ohio-corn-soybean-day

    annual Corn-Soybean Day, scheduled for Friday, January 17, 2025. The event will kick-off at 8:00am from ... Founder's Hall in Archbold. This regional agronomy meeting is a key event for producers, agronomists, and ... businesses and industry leaders will be on-site for networking and engagement. The cost to attend this event ...

  5. Don't Learn Safety by Accident

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024/dont-learn-safety-accident

    National Farm Safety and Health Week is September 15 – 21, 2024. This annual event was put in ... Accident.”    What is an accident? Traditionally, we think of accidents as random or unexplained events that ... environment. Establishing a safety culture is not a one-time event but an ongoing process that requires ...

  6. Ohio Corn Performance Test (OCPT) – 2024 Results Overview

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-01/ohio-corn-performance-test-ocpt-%E2%80%93-2024-results-overview

    season. Despite above-average temperatures in April and May, persistent rain events limited suitable days ...

  7. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    without losing quality. It is essential to have a clean and sanitized work area when butchering or slicing ... any type of fresh meat. Regular cleaning and sanitizing of the equipment, utensils, and work surfaces ... and plastic cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them ...

  8. Farm Safety and Health Week is very real for Ohio farmers in 2024!

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024/farm-safety-and-health-week-very-real-ohio-farmers-2024

    other workers or family members. Knowing what to do in the event of a fire emergency is important. ...

  9. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    including timber, pulpwood, and veneer products; wildlife habitat; a high-quality water supply; clean air; ...

  10. 4-H Open House

    https://butler.osu.edu/events/4-h-open-house-5

    Butler County 4-H Annual Open House Event is on February 15, 2025, 9-11am, Butler County ...

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