Site

Search results

  1. Preparing Your Dairy Herd for the Fall Football Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/preparing-your-dairy-herd-fall-football-season

    the entire barn along with 6 hours of darkness or red light.  Lights need to be cleaned yearly or ...

  2. Wreaths for Our Veterans- Ceremony

    https://mahoning.osu.edu/events/wreaths-our-veterans-ceremony

    a ceremony where each veteran will have a wreath placed upon their grave. Please see the event flyer. ...

  3. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food Container Handling ... Registration- www.go.osu.edu/bpcsregistration Baseline technical skills necessary for online courses Basic ... will be given for cancellations after February 22 or for no-shows. In the event of a low attendee ...

  4. A Clean Greenhouse Means Healthier Plants

    https://news-archive.cfaes.ohio-state.edu/news-release/clean-greenhouse-means-healthier-plants

    Nameth will discuss the importance of greenhouse sanitation at the 2002 Ohio Florists' Association ... Short Course on July 17 at 10 a.m. The educational event and trade show will be held from July 13-17 at ... be presented. Nameth said keeping a greenhouse clean and dust-free is a common-sense responsibility ...

  5. Food Safety and GMPs

    https://foodindustries.osu.edu/services/courses-and-training/food-safety-and-gmps

    food processing employees. Attendees learn valuable basic information to prevent food contamination by ... Personal hygiene HACCP (Hazard Analysis and Critical Control Points) Plant sanitation and pest control Time and ...

  6. Chow Line: Reduce risk linked to fresh produce (for 10/23/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-reduce-risk-linked-fresh-produce-102311

    idea to follow up with kitchen sanitizer once a month or so. Keep kitchen surfaces clean and sanitized ... cucumbers, scrub with a clean produce brush. Keep your refrigerator as cold as possible (as long as the food ... days. The longer they stay in the refrigerator, the longer Listeria has a chance to grow. Clean and ...

  7. Greenhouse Workshop

    https://mahoning.osu.edu/events/greenhouse-workshop

    Production Basics 11 a.m. - 12 p.m.    Greenhouse Controlled   Environment Mgmt. and   Hydroponics Basics 12 ...

  8. Naturalist Series: Hunting Wild Mushrooms in Eastern Ohio

    https://mahoning.osu.edu/events/hunting-wild-mushrooms-eastern-ohio

    ecology and identification of fungi along with the basics of hunting wild mushrooms. We will also cover ...

  9. Clothing & Textile Science Judging

    https://mahoning.osu.edu/4-H/clothing-textile-science-judging

    at the Event Center on the Fairgrounds Judging will require pre-registration Clothing & Textile ...

  10. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    skills necessary for online courses Basic computer and web-browsing skills Navigating  Zoom  Necessary ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...

Pages