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  1. Basic Horsemanship

    https://ati.osu.edu/courses/basic-horsemanship-53

    introduction into basic training and handling methodologies. Prereq or concur: 2201T. Not open to students with ...

  2. Basic Horsemanship

    https://ati.osu.edu/courses/basic-horsemanship-54

    introduction into basic training and handling methodologies. Prereq or concur: 2201T. Not open to students with ...

  3. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection-129

    reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. ...

  4. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection-130

    reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. ...

  5. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-69

    ANMLTEC 3101T A study of the principles of safe and efficient equine facility design and the basic ...

  6. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-54

    ANMLTEC 3101T A study of the principles of safe and efficient equine facility design and the basic ...

  7. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-53

    ANMLTEC 3101T A study of the principles of safe and efficient equine facility design and the basic ...

  8. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-156

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock ...

  9. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-157

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock ...

  10. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-74

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...

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