Site

Search results

  1. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...

  2. Preparing Equipment for Corn Silage Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/preparing-equipment-corn-silage-harvest

    cleaned at the end of the last harvest.  If not, now is the time to give it a thorough cleaning.  Check ... slow-moving vehicle (SMV) emblem.  Clean and/or replace any of these items that need attention. Be sure to ...

  3. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    Allergen Preventative Control Sanitation Preventative Control Supply-chain Preventative Control ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  4. Everyone Can Garden! Session Five, Garden Clean Up and Preperations for Next Year

    https://lucas.osu.edu/events/everyone-can-garden-session-five-garden-clean-and-preperations-next-year

    will address the basics of planning and planting a vegetable garden, learn about essential maintenance, ... including pest management, canning and preservation, and finish with composting, end-of-season clean-up and ... start? In this session, we will cover the basics of garden planning and provide an overview of Universal ...

  5. Everyone Can Garden! Session Four, Canning and Preservation Basics

    https://lucas.osu.edu/events/everyone-can-garden-session-four-canning-and-preservation-basics

    will address the basics of planning and planting a vegetable garden, learn about essential maintenance, ... including pest management, canning and preservation, and finish with composting, end-of-season clean-up and ... start? In this session, we will cover the basics of garden planning and provide an overview of Universal ...

  6. Everyone Can Garden! Session Three, Garden Maintenance

    https://lucas.osu.edu/events/everyone-can-garden-session-three-garden-maintenance

    will address the basics of planning and planting a vegetable garden, learn about essential maintenance, ... including pest management, canning and preservation, and finish with composting, end-of-season clean-up and ... start? In this session, we will cover the basics of garden planning and provide an overview of Universal ...

  7. Everyone Can Garden! Session Two, Planting Your Vegetable Garden

    https://lucas.osu.edu/events/everyone-can-garden-session-two-planting-your-vegetable-garden

    will address the basics of planning and planting a vegetable garden, learn about essential maintenance, ... including pest management, canning and preservation, and finish with composting, end-of-season clean-up and ... start? In this session, we will cover the basics of garden planning and provide an overview of Universal ...

  8. Everyone Can Garden! Session One, Planning Your Vegetable Garden

    https://lucas.osu.edu/events/everyone-can-garden-session-one-planning-your-vegetable-garden

    will address the basics of planning and planting a vegetable garden, learn about essential maintenance, ... including pest management, canning and preservation, and finish with composting, end-of-season clean-up and ... start? In this session, we will cover the basics of garden planning and provide an overview of Universal ...

  9. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://foodindustries.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ... Basics, Advanced CIP, Introduction to Dairy Processing and Management, or Dairy Lab for Improved Quality. ...

  10. Study: Inexpensive Cleaners Can Effectively Sanitize Kitchen Surfaces

    https://news-archive.cfaes.ohio-state.edu/news-release/study-inexpensive-cleaners-can-effectively-sanitize-kitchen-surfaces

    January 13, 2011 Editor: The video below about cleaning and sanitizing kitchen surfaces also is ... each year. Consumers can take steps to protect themselves and their families by cleaning and sanitizing ... Allow the sanitizer to air dry or dry it with another clean paper towel. Consumers who use the chlorine ...

Pages