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  1. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    technology and plastics, migration/scalping, edible packaging, packaging material sanitization and food ...

  2. Industry Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/industry-application

    academic year. Monthly communication and participation in select virtual events are encouraged. If ...

  3. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    events. Please fill out the application below to participate. First and Last Name * OSU email * Major *- ...

  4. Home

    https://chadwickarboretum.osu.edu/home

    tours and outreach, enhanced fundraising and events, and so much more. Mary has been a great mentor to ...

  5. Plant a Row for the Hungry

    https://chadwickarboretum.osu.edu/news/plant-row-hungry

    around Columbus.  Harvest and bag up your produce, taking care to wash hands and sanitize ...

  6. Commemorative Gifts and Additional Support

    https://chadwickarboretum.osu.edu/become-member/commemorative-gifts-and-additional-support

    Chadwick Arboretum Forget-Me-Not Garden can be made to commemorate a special event like a birthday or ...

  7. June 2020 Pressure Canner Dial Gauge Testing

    https://lucas.osu.edu/news/june-2020-pressure-canner-dial-gauge-testing

    only.  In June, there are additional pressure canner testing events happening across the state.  You can ...

  8. Inductees

    https://fst.osu.edu/node/566

    effectiveness of Clean-In-Place systems. Mr. Seiberling was instrumental in pioneering this technology that is ... world. He has shared his expertise widely, including the “Clean-in-Place for Biopharmaceutical Processes” ...

  9. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    contributions to the field of plant polyphenol chemistry. She has been remarkably successful at performing basic ... contaminants. This unique blend of basic and applied research with technology commercialization has resulted in ...

  10. Home Food Preservation

    https://lucas.osu.edu/home-food-preservation

    Canning Basics, HYG-5338-15 Basics for Canning Vegetables, HYG-5344-15 Basics for Canning Fruit, ...

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