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  1. Safe Medication Practices for Better Health

    https://darke.osu.edu/events/safe-medication-practices-better-health-2

    problems, with adverse drug events being a significant issue for older adults.    Generation RX will address ... simple ways to decrease the risk for adverse drug events, the safe storage and disposal of medications, ...

  2. Safe Medication Practices for Better Health

    https://darke.osu.edu/events/safe-medication-practices-better-health-1

    health problems, with adverse drug events being a significant issue for older adults.    Generation RX ... will address simple ways to decrease the risk for adverse drug events, the safe storage and disposal of ...

  3. Safe Medication Practices for Better Health

    https://darke.osu.edu/events/safe-medication-practices-better-health-3

    problems, with adverse drug events being a significant issue for older adults.    Generation RX will address ... simple ways to decrease the risk for adverse drug events, the safe storage and disposal of medications, ...

  4. Safe Medication Practices for Better Health

    https://darke.osu.edu/events/safe-medication-practices-better-health-0

    problems, with adverse drug events being a significant issue for older adults.    Generation RX will address ... simple ways to decrease the risk for adverse drug events, the safe storage and disposal of medications, ...

  5. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    nutritious. The basic types of potatoes are long and round whites, yellow, russets, and round reds. In Ohio, ... University Extension, or a master gardener volunteer. Selection Potatoes should be fairly clean and firm. ... brush to clean. Give special attention to cleaning around blemishes and indentations. Remove bad spots. ...

  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    clean, hard, well-shaped onions with dry skins that crackle. Do not select onions with a thick, woody, ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

  7. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2021/who-world-cfaes-alumni-society-board

    meets quarterly in addition to holding events throughout the year. Get to know a few of our board ...

  8. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...

  9. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ...

  10. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

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