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  1. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    everything that touches the meat clean. De-bone red meats. Trim off all gristle, bruised spots, and excess ... either raw or cooked. Pack meat loosely into clean canning jars. Keep precooked meat hot while packing ... Canning Basics (HYG-5338) for instructions on filling and processing recommendations. Poultry, Rabbit or ...

  2. SKY Happiness and Mental Health Retreat

    https://ansci.osu.edu/january-20th-2024-january-13th-2024/sky-happiness-and-mental-health-retreat

    events? Still apply at the link above and they'll update you on the next event/retreat dates! ...

  3. Moo-ving Methane Event

    https://ansci.osu.edu/january-13th-2024-january-6th-2024/moo-ving-methane-event

    cow manure into bioenergy. The event will be held at the Nationwide and Ohio Farm Bureau 4H Center ... year, EPN is excited to offer FREE in-person registration to all students! This event will be a great ...

  4. Teen Opportunities

    https://warren.osu.edu/program-areas/4-h-youth-development/teenopportunities

    organizational skills, and be an active part of planning and organizing events for food and nutrition pro-jects, ... sponsorship, organize the awards and supplies for all youth fair-related events (pre-fair week and during), ... assist in the execution of the various junior fair events and activities, and assist in planning before ...

  5. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    without losing quality. It is essential to have a clean and sanitized work area when butchering or slicing ... any type of fresh meat. Regular cleaning and sanitizing of the equipment, utensils, and work surfaces ... and plastic cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them ...

  6. Backyard Poultry Certification Course

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/backyard-poultry-certification-course

    healthy birds to raise in their backyard. • Apply concepts of basic husbandry, nutrition, and housing of ...

  7. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    including timber, pulpwood, and veneer products; wildlife habitat; a high-quality water supply; clean air; ...

  8. 2025 Tri-State Green Industry Conference

    https://hamilton.osu.edu/events/2024-tri-state-green-industry-conference

    Educational Event: Ten education tracks with sessions on horticulture, tree care, lawn care, and more ...

  9. Starter Success for Dairy Calves

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/starter-success-dairy-calves

    a clean, dry starter, the sooner you can supply the rumen with all the essential compounds it needs for ... starter intake in calves (Kertz et al., 1984). Providing ad libitum access to clean, fresh water as early ... creating unwanted and unnecessary challenges. Starter refusals that are clean and dry from young calves can ...

  10. Student Faculty Mixer!

    https://ansci.osu.edu/january-6th-2024-december-2nd-2024/student-faculty-mixer

    We could love for you to join us on January 14th in the Animal Sciences arena for the 2025 student faculty mixer! It is going to be from 5:30-7:30 and there will be delicious fajitas made by our very own Dr. Garcia!  ...

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