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2024 Central Ohio Agronomy School: “The Nuts & Bolts About Corn & Soybean Production”
agronomist. Within each subject area we will teach the basic concepts and progress to the most advanced ...
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2024 Allen County Ag Outlook and Agronomy Day
https://agcrops.osu.edu/events/2024-allen-county-ag-outlook-and-agronomy-day
making this event possible. You can view the full list of sponsors at go.osu.edu/allenagday. Registration ...
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2024 Weeds University
https://agcrops.osu.edu/events/2024-weeds-university
Dr. Michael Flessner, Associate Professor, Virginia Tech. This is an in-person event with a portion of ... On-site walk-ins are not available for this event and each site is limited to a maximum of 30 people. ... http://go.osu.edu/24WeedsUniv. For additional information on the event, contact Sarah Noggle, Paulding County Extension ...
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Shiitake Mushroom Production: Logs and Laying Yards
https://ohioline.osu.edu/factsheet/f-0041
growers will need access to clean water. A different location with lower winds, less sun, and higher ...
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Ever-Evolving Aspects of Cannabis Production
https://ohioline.osu.edu/factsheet/anr-99
growers should always return to the basics, conduct soil analysis (especially for pH), and use technical ... practices and the use of biopesticides. Pristine sanitation and rigorous scouting programs are key in ... diseases. Sanitation and scouting programs become more relevant as the number of registered crop-protection ...
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Economics of Conservation Webinar Coming on January 31st
Channel’s Water Quality Playlist following the event. Questions can be directed to Rachel Cochran, ...
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DORA- Designated Outdoor Refreshment Areas
https://ohioline.osu.edu/factsheet/cdfs-4113
a sanitation plan that will help maintain the appearance and public health within the DORA the number of staff ... needed to carry out the sanitation plan a requirement that beer and intoxicating liquor be served in some ...
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Ohio CCA Pre-Exam Preparation Class
https://agcrops.osu.edu/events/ohio-cca-pre-exam-preparation-class
test by covering basic principles in the four competency areas – nutrient management, soil and water ... is a great basic agronomy course that any farmer, ag retailer, or anyone working with field crops ...
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Hobby Maple Syrup Production
https://ohioline.osu.edu/factsheet/f-36
sanitation, process the sap as quickly as possible, and the equipment you use should be food grade. This means ... spaghetti sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine ... cleaners or other soap products to wash out or sanitize your equipment. The best way to sanitize equipment ...
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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ...