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  1. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  2. Going Green

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/going-green

    Extension) Green Cleaning: Recipes for a Healthy Home (PDF from University of Georgia Extension) ...

  3. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  4. Wooster Campus Holiday Arts and Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/wooster-campus-holiday-arts-and-crafts-fair

    responsible for hosting events for students such as prize filled Trivia Nights. This year, the MANRRS ...

  5. Rose Bowl Tour

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/rose-bowl-tour

    The Buckeyes are heading to the Rose Bowl and you can be, too! ...

  6. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ... https://foodindustries.osu.edu/sanitation ...

  7. Events

    https://southcenters.osu.edu/direct-marketing/events

    ...

  8. Upcoming Courses & Events

    https://ati.osu.edu/btes/upcoming-courses-events

    Effective 08/02/21 and until further notice students, faculty, staff and visitors to all Ohio State campuses and medical facilities are required to wear masks indoors, regardless of their vaccination status. Masks continue to be required outdoors for unva ...

  9. Seasoned Cooking Magazine Archive

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/seasoned-cooking-magazine

    basic kitchen skills, too. This time, it’s how to cook brown rice, a reliable, healthy, and delicious ... need in your kitchen when cooking for one or two. Finally, we go over the basics of a skill every cook ...

  10. Basic Horsemanship

    https://ati.osu.edu/courses/basic-horsemanship

    introduction into basic training and handling methodologies. Prereq or concur: 2201T. Not open to students with ...

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