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  1. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  2. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  3. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    and other basic and applied sciences are used to study the nature of foods, the causes of their ...

  4. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    at the CFAES Celebration of Students event. The event was dedicated to FST adjunct faculty member Dr. ... faculty that served as judges for this event – Erica Boyd (Givaudan), Amy Bethel (Nestle), Kathryn Nixa ... Chemistry Division of IFT titled “Flavor technology in clean label products.” Dr. Ahmed Yousef was ...

  5. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    March 2nd at the Fawcett Event Center in Columbus. The Wilbur A. Gould Food Industries Center (FIC), led ... Training Education and Development (OTED). The 4 ½ day course provides an overview of the basic principles ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ...

  6. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Laval University 4-5 pm Parker 118 October 22                          Cleaning and Sanitation Basics ... post for Science Meets Food. Upcoming Events: October 4                            2019 Hall of ...                          OVIFT Edge Innovation Hub event 5- 8:15 pm; 1140 Gahanna Parkway October 30                          FST ...

  7. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    The 4 ½ day course provided an overview of the basic principles in food processing, technology, and ... event and the cost of the ticket is $50.00. If you have already registered and just want to purchase ... a reception ticket only, you can purchase it by selecting the “Social Events” option in the Attendee ...

  8. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    leadership. Dr. Bala Balasubramaniam presented on Clean Food Process Development to the Food and Process ... Clean in Place (CIP) Workshop on November 1 – 2, which included multiple hands-on sessions to increase ... with one of the articles being selected for the cover image. Upcoming Events: December 2  ...

  9. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Columbus Science Pub. The Columbus Science Pub is an event that aims to present scientific issues in ... technology or related disciplines. Click here for more information. Upcoming Events February 5           FST ...      Dr. Matthias Klein, FST Assistant Professor February 20         OVIFT Event at Hot Chicken Takeover ...

  10. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Food, Agricultural and Biological Engineering (FABE) / Food Science and Technology Center for Clean ...

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