Site

Search results

  1. Ohio Certified Crop Adviser Pre-Exam Preparation Class

    https://agcrops.osu.edu/events/ohio-certified-crop-adviser-pre-exam-preparation-class

    for the test by covering basic principles in the four competency areas – nutrient management, soil and ... this class is a great basic agronomy course that any farmer, ag retailer, or anyone working with field ...

  2. Specialty Corns

    https://agcrops.osu.edu/node/4426

    in separate bins, and cleaning planters and combines between uses.  ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    -22-deer-harvest-report). This annual event potentially exposes upwards of 11.4 million hunters nationwide ... to prevent getting sick. Safety Practices for Handling and Cleaning Wild Game Animals: Wear a mask to ... Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  4. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... each formulation is explained on a scientific basis. Basic biology and chemistry understanding will ...

  5. Disease Management

    https://agcrops.osu.edu/node/4391

    well-cleaned, disease-free seed, treated with a fungicide that controls seedling blights, bunt, and loose smut. ...

  6. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    and Scholarship competition.  The Food Industries Center held the Cleaning and Sanitation Basics ... over $275,000 in scholarships to 65 undergraduate students. A photo album of the event can be found ... and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  7. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  9. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ... room 118 each week and are open to the public. Upcoming Events December 7                             ...

  10. Early Bird Deadline Approaching for Ohio Organic Grains Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-41/early-bird-deadline-approaching-ohio-organic-grains-conference

    Grains Conference  www.go.osu.edu/organicgrainsreg. The event will be held in Archbold, OH on January ... Questions related to this event can be directed to Eric Richer, OSU Extension, richer.5@osu.edu and/or ...

Pages